Η εταιρεία μας ξεκίνησε το 2014. Μια ιδέα που γεννήθηκε μέσα από την αγάπη για το φαγητό και την επιθυμία να απολαμβάνουμε προϊόντα που θα είναι τόσο θρεπτικά όσο και νόστιμα.
Η Fivetwenty ασχολείται με την παραγωγή και διάθεση παραδοσιακών
Ελληνικών τροφίμων και εδεσμάτων.
Προσφέρουμε αγροτικά προϊόντα, αγνά, περιορισμενης και ΟΧΙ μαζικής παραγωγής.
Καθώς το καθένα είναι προσεκτικά επιλεγμένο από τον τόπο που έχει την δική του φήμη και παράδοση στην παραγωγή του εκάστοτε αγαθού* από παραγωγούς με μεράκι και όραμα, έχει να αναδείξει ιδιαίτερα και ξεχωριστά ποιοτικά χαρακτηριστικά που το καθιστάν μοναδικό ανά τον κόσμο. Έτσι εστιάζοντας στην ποιότητα 520, στοχεύουμε στην βιώσιμη ανάπτυξη, την καινοτομία στον πρωτογενή τομέα και την ανάδειξη των προϊόντων της Ελληνικής υπαίθρου στα κορυφαία της Μεσογειακής διατροφής.
Προσφέρουμε στους πελάτες μας το καλύτερο με σεβασμό στη γη και τους ανθρώπους που το παράγουν.
Our company started in 2014. An idea born out of love for nice food and the desire to enjoy tasty products with high nutritional value.
Fivetwenty deals with the production and distribution of high-quality products with unprecedented taste and freshness. Following the traditional path of Greek production and focusing on quality, we aim at sustainable development, innovation in the primary sector and distribution of Greek land’s products.
We are producers ourselves/ as well. Our nuts come from the fields of our fathers and our grandfathers in the island of Aegina, whilst our other products are carefully selected with care from small producers who can offer small quantities of high quality, making fivetwenty’s family bigger and bigger.
We offer the best to our clients with respect to the land of origin. Products of distinct flavor and high aesthetics who conform to the rule of sustainable development. Our goal is to provide you with high-leveled foodstuff and services, always with respect to the environment.
Human nutrition can be conceived as a perpetual searching for the perfect equilibrium, balancing between aesthetics and health. Local sustainable development of the primary sector and the building of a new image of Greece abroad are part of our goals. Being producers ourselves, we always give the first word to the producer and his work.
For these reasons, our company watches over all stages of production to ensure that our products be part of your shopping baskets. From production to harvest, selection and –finally- distribution, Fivetwenty Taste Experience states its permanent presence by establishing family and trusting relations both with our producers and our clients.
Our myth narrates that Olympian Gods were feeding with honey. There are historical references and findings on pots of the 6th B. C. century highlighting the importance of honey in ancient Greeks’ daily life, not only as a main component of their ordinary diet but also as a therapeutic agent.
Fivetwenty Taste Experience sought for the purest Cretan Thyme Honey, and we found it in Chania, Crete. In cooperation with local islanders, we have created a 100% pure, raw product with amber color, intense flavor, distinctive aroma but also with an exceptional nutritional value.
From the ancient times, olive oil consists an essential and integral part of human well-being. The father of medicine, Hippocrates and other great doctors of his times such as Galinos, Dioskourides and Diocles firmly believed in its beneficial effects and recommended its daily use as a cure for several medical cases.
Our extra virgin olive oil, processed by small producers in Messini, Greece, is attentively collected. Its acidity stands low at 0, 36. Its color is deep and intense. Its great flavor comes naturally from the original aroma of the squeezed olive fruit.
The first reference to a pistachio tree was found in a Greek literary text, written by Theophrastus between the 3rd and 4th B. C. century.
Pistachio nut is a fruit widely consumed by the ancient Greeks. Dioskourides also referred to its great healing properties.
An ideal snack for every hour, contributing to the maintenance of weight and a balanced nutrition. A great traditional combination of quality and flavor that can offer you the ultimate experience.
Sea salt was so valuable back in ancient times that was used as a current in transactions. Hippocrates was the first to recognize the healing properties of salt, especially in the treatment of infections and several diseases.
From the Aegean salt pans in our plate unrefined; with no chemicals, additives or flow improvers, the goal is to remain pure and natural with excellent texture and rich flavor.